Khaadraas Supper – 14Aug2026
THE 138th GATHERING: A Feast of Renewal Join us as we welcome the Parsi New Year in true Khaadraas style! Friday, 14 August 2026, 6.30pm £55 (service charge and drinks not included) - Multi-course Dinner Our 138th Khaadraas Supper lands on the eve of Navroz (Jamshedi Navroz)—a time of deep spiritual renewal, joyous family gatherings, and, above all, magnificent food. Named after the legendary King Jamshed who created the solar calendar, Navroz honours the timeless Zoroastrian philosophy: Good Thoughts, Good Words, Good Deeds (and in our kitchen, Very Good Food!). To celebrate, Chef Cyrus is preparing a spectacular feast packed with traditional Parsi delicacies designed to bring
Dinner with Cyrus & Pervin – 24July2026
DINNER WITH CYRUS & PERVIN Friday, 24 July 2026, 6.00pm £175 Per Person We are hosting a truly exceptional, one-off private dinner, and you are invited to secure one of the very few spots. On Friday, July 24th, 2026, at 6:00 PM, we are opening the doors of Café Spice Namaste for an intimate gastronomic journey with the legendary culinary duo, Cyrus and Pervin Todiwala. Evening Highlights: • An Exploration of Flavour: Chef Cyrus—restaurateur, author, and TV personality—combines his encyclopedic knowledge of food history with sophisticated culinary craft. • Award-Winning Hospitality: Co-hosting is his wife, Pervin Todiwala, a trained chef, Honorary Dame d’Escoffier, and one of the UK
Khaadraas Supper – 10July2026
THE KHAADRAAS SUPPER CLUB No membership fees—just come hungry! Friday, 10 July 2026, 6.30pm £55 (service charge and drinks not included) - Multi-course Dinner We invite you to join the acclaimed Chef Cyrus Todiwala OBE DL for our 137th Khaadraas Supper at Café Spice Namasté. This isn't just a dinner; it’s a peek into the Todiwala family’s private journals. Chef Cyrus has curated a four-course menu featuring heritage recipes passed down through generations, all brought to life with the freshest seasonal British ingredients. Reservations are expected to fill up quickly, so call us or reserve online. All of this is available for just £55 per person (excluding
Khaadraas Supper – 29May2026
THE KHAADRAAS SUPPER CLUB The Goan Soul in the Parsee Kitchen 📅 Date: Friday, 29th May | 6:30pm 📍 Location: Café Spice Namasté 💰 Price: £55pp (plus drinks/service) For our next gathering on Friday, 29th May, Chef Cyrus Todiwala is exploring a fascinating and delicious chapter of our culinary history: The Goan Influence. In the early 20th century, Goan cooks and nannies in Bombay homes revolutionised Parsee kitchens. They introduced a coastal soul to traditional Persian-Gujarati recipes—bringing the sharp kick of toddy vinegar, the richness of coconut milk, and a mastery of seafood. Chef Cyrus will showcase how Portuguese-Goan techniques—from the sharp kick of toddy vinegar to the silky richness of coconut milk and the freshest seafood—transformed
Khaadraas Supper – 17April2026
THE KHAADRAAS SUPPER CLUB Celebrate the festival of lights with us! Friday, 17 April 2026, 6.30pm £50 (service charge and drinks not included) - Multi-course Dinner This Greedy Pigs Dinner will take place on 17th April here at Cafe Spice Namaste and promises to be particularly memorable. Join us for a carefully curated four-course dinner. Khaadraas Club regulars and anyone searching for London's best-kept culinary secrets shouldn't miss this! The cost is just £50 per person, excluding service charge and drinks. Reservations are expected to fill up quickly, so call us or reserve online. All of this is available for just £50 per person (excluding drinks and service
Khaadraas Supper 30Jan2026
THE KHAADRAAS SUPPER CLUB A Taste of Heritage: Join Chef Cyrus Todiwala’s First Supper Club of 2026 Friday, 30 Jan 2026, 6.30pm Kick off the new year with an unforgettable evening of culture and flavor as Chef Cyrus Todiwala OBE DL hosts the first Khaadraas Supper Club of 2026. Taking place on Friday, 30th January, at the beloved Café Spice Namasté, these dinners offer a unique space to forge new friendships and reconnect with old ones over a shared love of authentic Parsee heritage cuisine. Whether you are a long-time fan of Parsee traditions or a curious newcomer, you are invited to join
A Taste of Odisha Special Dinner
A Taste of Odisha Dinner The Cooks Adventures Culinary Tours Thursday, 14 Nov 2025, 6.30pm £95 (including drinks) - Six-course Dinner On Thursday, November 14th, Cafe Spice Namaste will host a unique collaboration featuring Chef Cyrus Todiwala and Chef Dev Biswal, who will join forces to create an unforgettable evening. This special six-course tasting menu celebrates the food and culture of Odisha, a region in eastern India. Drawing inspiration from his rich culinary heritage, Chef Dev has designed a menu that highlights the region's distinctive flavours. During the event, both Cyrus and Dev, along with the Café Spice Namasté team, will prepare and present the
Khaadraas Supper 24Oct2025
THE KHAADRAAS SUPPER CLUB Celebrate the festival of lights with us! Friday, 24 Oct 2025, 6.30pm £50 (service charge and drinks not included) - Multi-course Dinner Pervin and Cyrus Todiwala invite you to a special dinner, celebrating Diwali 2025. This Greedy Pigs Dinner will take place on 24th October here at Cafe Spice Namaste and promises to be particularly memorable. Join us for a carefully curated four-course dinner to mark the triumph of light over darkness. Khaadraas Club regulars and anyone searching for London's best-kept culinary secrets shouldn't miss this October event! The cost is just £55 per person, excluding service charge and drinks. Reservations are expected
Khaadraas Supper with chef Norman Musa 25Sep2025
THE KHAADRAAS SUPPER together with Chef Norman Musa Thursday, 25 Sep 2025, 6.30pm £65 (service charge and drinks not included) - Multi-course Dinner Join us on Thursday, September 25th, at 6:30 PM for our Khaadraas supper club together with chef Norman Musa, an award-winning Malaysian chef, cookbook author, and global ambassador for Malaysian cuisine. Each course has been thoughtfully planned and prepared by Chef Cyrus and Chef Norman, who will personally guide you through a delightful four-course menu, inspired by Indian and Malaysian recipes. Don't miss out on this unforgettable dining experience! All of this is available for just £65 per person (excluding drinks and
