AN EVENING WITH GUEST CHEF ARBINDER DUGAL
Cafe Spice Namaste in association with Nesan Creations
Thursday, 12th May 2022, 6.00pm – 9:00pm
£65 – 4-course dinner
MENU
(Please note that this will be the only menu served in Cafe Spice Namaste on the night, and as it is a set menu, no substitutions can be made in respect of dietary requirements.)
First course
Mushrooms
Wild Mushroom & Truffle Shorba
Saffron Puff Truffle Cream Cheese Pickle Mushroom
(Allergen: Dairy, Gluten)
Second course
Quinoa & Beetroot
Heritage Beetroot, Multiseed Quinoa Chaat, Beetroot & Quinoa Crisp, Beetroot Ketchup, Yoghurt Foam
(Allergen: Dairy, Gluten)
Or
Mackerel
Southern Spice Mackerel, Mooli Remoulade, Pickle Radish Apple, Gooseberry
(Allergen: Fish, Mustard, Dairy, Sulphite)
Third course
Lamb-Dalcha
Green Moong Pepper Corn Korma, Asian Ratatouille, Curry Soubise, Pomme Anna
(Allergen: Dairy, Nuts)
Or
Risotto
Sambhar Butternut Squash, Smoked Paprika Oil, Esplete Pepper & Parmesan, Root Vegetable Crisp
(Allergen: Dairy, Mustard, Gluten)
Pudding
Chenna Poda
Odisha Classic Cheese Cake, Bergamot, Crystalize walnuts, Turmeric Ice Cream, Milk Crisp
(Allergen: Dairy, Gluten)