Events

THE KHAADRAAS SUPPER CLUB The Goan Soul in the Parsee Kitchen 📅 Date: Friday, 29th May | 6:30pm 📍 Location: Café Spice Namasté 💰 Price: £55pp (plus drinks/service) For our next gathering on Friday, 29th May, Chef Cyrus Todiwala is exploring a fascinating and delicious chapter of our culinary history: The Goan Influence. In the early 20th century, Goan cooks and nannies in Bombay homes revolutionised Parsee kitchens. They introduced a coastal soul to traditional Persian-Gujarati recipes—bringing the sharp kick of toddy vinegar, the richness of coconut milk, and a mastery of seafood. Chef Cyrus will showcase how Portuguese-Goan techniques—from the sharp kick of toddy vinegar to […]