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  • ZEST QUEST ASIA 2026

    The Hilton Wembly Lakeside Way, Wembley Park,, London, United Kingdom

    🥢 Investing in the Next Generation of Chefs GALA DINNER & AWARD CEREMONY At The Hilton Wembly  Friday, April 10 at 6pm Support the future of hospitality at Zest Quest Asia 2026! Join us at The Hilton Wembley as we empower UK students to master Asian culinary arts. In an industry seeking fresh talent, your support helps arm young chefs with the vital skills they need to lead the kitchens of tomorrow. Founded by restaurateurs Cyrus and Pervin Todiwala of CafĂ© Spice Namaste with the involvement of Master Chefs of Great Britain, the culinary competition recognises outstanding knowledge and understanding […]

  • Khaadraas Supper – 17April2026

    Cafe Spice Namaste 1-2 Lower Dock Walk, London, United Kingdom

    THE KHAADRAAS SUPPER CLUB Celebrate the festival of lights with us! Friday, 17 April 2026, 6.30pm ÂŁ50 (service charge and drinks not included) - Multi-course Dinner This Greedy Pigs Dinner will take place on 17th April here at Cafe Spice Namaste and promises to be particularly memorable. Join us for a carefully curated four-course dinner. Khaadraas Club regulars and anyone searching for London's best-kept culinary secrets shouldn't miss this! The cost is just ÂŁ50 per person, excluding service charge and drinks. Reservations are expected to fill up quickly, so call us or reserve online. All of this is available for […]

    ÂŁ50

  • Khaadraas Supper – 29May2026

    Cafe Spice Namaste 1-2 Lower Dock Walk, London, United Kingdom

    THE KHAADRAAS SUPPER CLUB The Goan Soul in the Parsee Kitchen đź“… Date: Friday, 29th May | 6:30pm đź“Ť Location: CafĂ© Spice NamastĂ© đź’° Price: ÂŁ55pp (plus drinks/service) For our next gathering on Friday, 29th May, Chef Cyrus Todiwala is exploring a fascinating and delicious chapter of our culinary history: The Goan Influence. In the early 20th century, Goan cooks and nannies in Bombay homes revolutionised Parsee kitchens. They introduced a coastal soul to traditional Persian-Gujarati recipes—bringing the sharp kick of toddy vinegar, the richness of coconut milk, and a mastery of seafood. Chef Cyrus will showcase how Portuguese-Goan techniques—from the sharp kick of toddy vinegar to […]

    ÂŁ55